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Wining & Dining in Shanghai

American

Johnny Moo
Phone: 021/6219-7589
Price - Y50 - Y99

As its name implies, this tiny, little-known malt shop, done in a cow motif, is all about burgers. It also has great twister fries and milkshakes. No credit cards.
 
Malone's American Cafe
257 Tongren Lu
Shanghai, China
Phone: 021/6247-2400
Price
Y50 - Y99

This sports bar and grill serves American favorites such as Philly cheese steaks, buffalo wings, burgers, and pizza, as well as Asian specialties. The food isn't superb, but it's satisfying for a casual meal in a cheerful bar setting. AE, DC, MC, V.

Asian

Alilang
28 Jiangsu Beilu
Shanghai, China
Phone: 021/6252-7146
Price - Y50 - Y99

One of Shanghai's oldest Korean eateries, Alilang serves kimchi (pickled cabbage), unlimited cold appetizers, meat and seafood barbecued on smoky coals right before your eyes. The meat dishes are the best choice here, although they fall a bit short of other Korean places in town. A specialty that is always delicious is the congyoubing (onion cake). AE, DC, MC, V.

Canton
Grand Hyatt
Jinmao Bldg.
177 Lujiazui lu, China
Phone: 021/5830-3338
Price - Y99 - Y165

This exclusive restaurant in the Grand Hyatt serves formal Cantonese food with precision. The atmosphere is slick modernity, with an infusion of art deco. Try the soups: shark's fin or turtle. Reservations essential. AE, DC, MC, V.

Chaozhou Garden
Yangtze New World Hotel
2099 Yanan Xilu
Shanghai, China
Phone: 021/6275-0000
Price - Y50 - Y165

This restaurant's elegant setting and excellent service complement its superb Chaozhou dishes. The core seafood offerings are creatively prepared, the poultry dishes are hearty yet virtually greaseless, and the vegetable and noodle selections are a sheer delight. The soya goose with doufu (tofu) appetizer is a classic Chaozhou dish. Chaozhou dim sum is served during lunch. Reservations essential. AE, DC, MC, V.

Feng Zhe Lou
170 Nanjing Xilu
Shanghai, China
Phone: 021/6327-5225
Price
Y50 - Y99

People come here for the classic setting -- in the Park, one of old Shanghai's premier hotels -- and for the Peking duck, which is reputedly better than any to be found in Beijing. Served with pancakes, scallions, cucumbers, and duck sauce, it can be ordered whole or by the half. The zuixia ("drunken shrimp" -- shrimp doused in rice wine) makes a great appetizer. Reservations essential. AE, DC, MC, V.



 
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